Lee Kum Kee Mushroom Vegetarian Stir Fry Sauce 510g

£2.65

Description

Description

Mushrooms Vegetarian Stir-Fry Sauce is a great stir-fry sauce made with shiitake mushrooms to give extra umami flavour to your dish. It is a vegan and vegetarian version of oyster sauce.

Ingredients
Water, sugar, soy sauce (water, soybeans, salt, corn starch), salt, modified corn starch, yeast extract (yeast extract, salt, water), colour (plain caramel), dried shiitake 0.3%.

Allergies
Soybean

Dietary requirements
Vegetarian, Vegan

Distributor address
Lee Kum Kee (Europe) Ltd,
3 Harbour Exchange Square,
London,
E14 9GE,
United Kingdom.

Return to
Lee Kum Kee (Europe) Ltd,
3 Harbour Exchange Square,
London,
E14 9GE,
United Kingdom.
www.uk.LKK.com

Additional information

Additional information

Brand

Lee Kum Kee

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